Here is the recipe from Nick James’ recent Taco Tuesday Tasting. These tacos were amazing. While somewhat sweet, there was a lot of flavor here.
Mix the following in the pan :
- 12 fl oz orange juice
- splash cider vinegar
- 1 clove garlic, minced
- 1 / 4 brown / yellow onion, chopped
Let this simmer for 1 – minutes, then add :
- 4 chicken thighs
- seasoning salt or cajun seasoning
- 2 – 3 tbsp chipotle sauce
- 1 – 2 tbsp green tabasco
- 2 tsp salt
- 2 tsp cinnamon
- 4 – 6 jalapeno slices
- couple splashes of orange juice
Simmer for 20 – 25 minutes. Turn off heat. Remove thighs and cut meat off the bones and pull with a fork to shred. Return to liquid and simmer for at least 10 – 15 minutes.
EAT!!!!!!!!!!!!!!1
SLC Tacos 